"Locally owned, Locally sourced, Locally loved"
Daily fresh-baked bread, hand-sliced meats, and a house Italian dressing recipe unchanged since the 1970s!
Where it all started
Our Story
In 1980, two inseparable first cousins who grew up together on the Greek island of Zakynthos opened The Submarine Port — named for the massive, loaded-up sandwiches that still anchor the menu.
Forty-six years later, it's still family-owned, now led by the second generation carrying the legacy forward. The menu hasn't changed since day one, on purpose — while other places chase food trends, we've kept the exact same recipes so every visit tastes like the last.
That includes the house Italian dressing, perfected in the 1970s and untouched since, and bread baked fresh daily by another family-owned local bakery down the road.
We've treated this place like a cherished jewel box for over four decades — a local gem you can trust to be exactly what you remember, every single visit.
"You know right away — this isn't another chain."
Discover the Best Sandwiches at The Submarine Port!
That's the compliment we hear most: customers love the clean, welcoming look of the restaurant and the freshness they taste in every bite. Everything is made to order from fresh, high-quality ingredients — food that satisfies the craving without weighing you down. Step through the door and you're somewhere independent, unique, and entirely dedicated to a truly great meal.
What Makes Us Unique
Slow-Cooked, No Shortcuts
Real Ingredients, Real Simple
Real Ingredients, Real Simple
Our roast beef and corned beef are slow-cooked 8–10 hours with zero additives or preservatives done the hard way because it's the right way.
Real Ingredients, Real Simple
Real Ingredients, Real Simple
Real Ingredients, Real Simple
Our old-fashioned milkshakes are hand-spun from three ingredients: milk, real ice cream, and classic flavorings like Hershey's chocolate syrup. Our garlic fries are tossed in a proprietary nine-spice blend with real butter.
Our Process
Real Ingredients, Real Simple
Our Process
Our bread is baked fresh daily by another family-owned local bakery — we believe in supporting our neighbors, not just our own.
What Regulars Order
Patty Melts
Submarine Sandwiches
Submarine Sandwiches
Toasty, well-buttered, and loaded with home-cooked grilled onions.
Submarine Sandwiches
Submarine Sandwiches
Submarine Sandwiches
Our fresh, signature subs — the whole reason this place exists.
Homemade Daily Soups
Homemade Daily Soups
Homemade Daily Soups
Soups made from scratch every morning because that is the only way we know how.
Fresh French Fries
Homemade Daily Soups
Homemade Daily Soups
Made to order, every single time.